The delikatesse Norge Diaries

akevitt er Norges nasjonale drikke. Navnet stammer fra de latinske ordene aqua og vitae som oversetter som "vann av livet". Denne alkoholholdige drikken er laget av potet og er flavored med karve, dill og andre urter og krydder. Akevitt har en rik historie om popularitet i Norge, med røttene sporet tilbake til det fifteen. århundre.

Gola gelato & cafe is a nice spot to get ice cream and low. The proprietor is from Argentina and they're Tremendous form. The empanadas are scrumptious along with the ice cream is likewise very good.

A café and bookshop rolled into one, Sellanraa is located within the old hearth station, beside Trondheim’s community library. This homely cafe is known regionally for its impeccable use of significant-quality and seasonal components. “Chef Fredric Klev includes a talent for developing easy dishes, made working with only a few ingredients that are exceptionally very well-well balanced,” says Anders.

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Sjokolade er av det som gjør livet verdt å leve og som setter en ekstra gylden kant på det hele. Det gjelder ikke minst sjokolade…

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Their ice cream is so scrumptious; silky and so creamy. they generally have a lot of attention-grabbing flavours; heading from extra regular/typical to flavours which have been far more to choose from - which is excellent!

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I have been right here a couple of times now and It truly is always a pleasure. Even if you are not all that hungry, the area's oldworldy decor and presentation of its goods is a visible feast in by itself. Even though the coffee is nothing at all Unique, it's really worth checking out for the quality and choice of cakes and pastries on offer; everything is very indulgent and generally of the highest high-quality.

This spot is one of my favorite to seize a quick lunch or maybe a coffee or dessert. Certainly, they may have one of several far more amazing and prettiest minimal cakes and desserts.

I am really astonished at very lousy high quality… Sure they may have used fantastic materials, but when the development employees are from who is aware where it is very inadequate. So countless paint concerns in this resort. Secondly I just have to website say the waiters ought to have a good deal more teaching! It's not ok for waiters to lean around the desk and push about Some others to get a filthy plate or replenish a glass there’s must be some manners… if This is able to be described as a 3/4star resort I wouldn't be so upset about this, but who was the blind person who gave 5stars to this resort… I don’t know how.

Trondheim in Norway is earning a name like a top rated gastronomic spot, as a result of its lifestyle of serving predominantly locally sourced components with creative present-day twists.

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